I grew up on my mother's yummylicious cooking where every meal is prepared lovingly by my mother. Her cooking is touch and feel and she doesnt use a recipe book nor does she write them down. Some of these are a collection of her recipes handed down to her and now to me. Her recipes are always simple but downright delicious.
Friday, August 27, 2010
Sharing is Caring
Once upon a time....I came across a beautiful choc cake at a friend's house...and as I would always do when I like a dish, I would simply request for the recipe. My request was turned down very politely with the friend stating that she actually had to pay for that recipe. In which I then replied, "may I then pay you for the recipe?" and yes I was also turned down again.
And so, to this day I will do my very best not to refuse anyone when I am asked to share my recipe. Where is the joy of cooking/eating when you cant share it when your friends/families or a stranger? I have found a Lamb Curry recipe from an internet blog that I have memorized in my head because I cook it so often and I have shared it with so many people, every time I cook it for friends or office mates, they sing high praises for this dish, it warms my heart. (watch this space, I will share this recipe soon).
So here's a beautiful chocolate cake recipe from Donna Hay, the famous Australian Cookbook Editor. (just click on the title and it will link you to the recipe)
I have not tried the recipe myself but a friend shared a slice of this cake with me and I was very impressed with the moistness and its beautiful taste.
Do enjoy and let me know how you go.
Posted by Norzaini at 10:22 PM
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true true true....knowledge is not ours to keep alone & its not ours after all..its all HIS! Tq k norzai for sharing, may Allah bless you always!ReplyDelete
Ameen. Thanks for your kind words.ReplyDelete
ahhh my all time fav chef ......simple meals with eexcellent organic ingredients!ReplyDelete
yes Donna Hay is very good but I love Jamie more!ReplyDelete