Saturday, August 21, 2010
Potato Feta Cakes
300 g potatoes (peeled and boiled,and mashed)
Mix 2 tbsp fresh/dried chives
2 tbsp milk
90 g feta cheese
Oil for frying
Beat egg with milk and chives, add cooled mashed potatoes.
Add crumbled feta..shaped into cakes and fry in nonstick pan until brown on both sides.